Garfish with White Bean Salad (Imsell Mixwi with Fazola Salad)
We’re always quizzing our Art Director on her culinary escapades, and her mum Carmen is often the star of the story. According to Annie, Carmen cooks purely, generously and always stresses that her best creations are those ‘made with love’.
It’s no wonder Annie and her siblings head home to share a meal each weekend. ‘Where else can you witness the pickling of vegetables, preserving of tuna, olives and salami, eating your very own honey or freshly churned prickly pear ice cream? There’s always something to do, something to learn and, of course, something to eat!’ Annie tells.
With that idyllic picture percolating in mind, we’re chuffed to be sharing another of Annie and Carmen’s family favourites today: Garfish with White Bean Salad, or as they call it in Maltese-glish, Imsell Mixwi with Fazola Salad.